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| Data | Título | Autor(es) | Tipo | Acesso |
| 2019 | Sustainable customer relationship management for BIM procurement in the ornamental stones cluster under industry 4.0 | Razy, A.; Mirnoori, S.; Silva, J.; Silva, A.; Möhring, M.; Almeida, I. | Objecto de Conferência | Acesso Aberto |
| 2020 | Sustainable development of small- and medium-sized enterprises in the European Union: a taxonomy of circular economy practices | Bassi, F.; Dias, J. G. | Artigo | Acesso Aberto |
| 2021 | Sustainable entrepreneurship and the Sustainable Development Goals: community‐led initiatives, the social solidarity economy and commons ecologies | Esteves, A.; Genus, A.; Henfrey, T.; Penha-Lopes, G.; East, M. | Artigo | Acesso Aberto |
| 2018 | Sustainable food systems: how important are bottom-up innovative experiments? | Salavisa, I.; Ferreiro, M. de F. | Objecto de Conferência | Acesso Aberto |
| 25-Out-2023 | Sustainable packaging: Finding an environmentally friendly solution for AZEMAD products | Contins, Francisco da Assunção | Dissertação de Mestrado | Acesso Aberto |
| 2016 | Sustainable technologies and transdisciplinary futures: from collaborative design to digital fabrication | Nascimento, S.; Pólvora, A.; Paio, A.; Oliveira, S.; Rato, V.; Oliveira, M. J.; Varela, B.; Sousa, J. P. | Artigo | Acesso Embargado |
| 2023 | Teachers’ views on 'food' animals for sustainability education: An exploratory study | Fonseca, R. P.; Vizachri, T. | Artigo | Acesso Aberto |
| 2021 | Tensions and inequalities: Central and local policies towards urban and rural territories in Portugal and new approaches with the pandemic | Almeida, M. A. | Objecto de Conferência | Acesso Aberto |
| 12-Dez-2022 | The consumers perception about the use of artificial intelligence in the area of e-commerce with emphasis on chatbots | Santos, Jéssica Daniela Oliveira | Dissertação de Mestrado | Acesso Restrito |
| 11-Dez-2023 | The critical success factors for B2C marketplaces in Portugal | Soares, Joana Cabral | Dissertação de Mestrado | Acesso Restrito |
| 6-Dez-2022 | The effect of food eco-labels in green behaviours: reaching sustainable consumption | Brântuas, Mariana Pimenta | Dissertação de Mestrado | Acesso Restrito |
| 2023 | The evolution and spatial dynamics of coworking spaces in Lisbon: A qualitative analysis | Tomaz, Elisabete; Henriques, Cristina | Artigo | Acesso Aberto |
| 8-Fev-2023 | The expansion of electric vehicles in Portugal: Investigating the impact of business models on consumer’s preferences | Simões, Vasco Figueira de Landerset | Dissertação de Mestrado | Acesso Restrito |
| 12-Out-2023 | The green gap of organic food consumption in Portugal | Fernandes, Jéssica Chorão | Dissertação de Mestrado | Acesso Restrito |
| 28-Nov-2023 | The impact of Covid-19 on the airline industry: TAP Air Portugal pedagogical case study | Simões, Bernardo José Fonseca | Dissertação de Mestrado | Acesso Aberto |
| 1-Fev-2024 | The impact of IoT-enabled energy management systems on hotel operating costs and sustainability outcomes | Ferreira, Vasco Bizarra | Dissertação de Mestrado | Acesso Aberto |
| 13-Dez-2023 | The impact of KPIs on profits and customer satisfaction in luxury hospitality: The Hyatt Regency Lisbon perspective | Brites, Ana Maria Carvalhais | Dissertação de Mestrado | Acesso Aberto |
| 15-Set-2023 | The impact of sharing economy on transaction costs: The comparative case of Uber’s platform and traditional taxis | Martins, Patrícia Meiginhos Marçal | Dissertação de Mestrado | Acesso Aberto |
| 10-Mar-2023 | The impact of social media platforms on influencer-follower relationships | Silva, Patrícia Filipa Morgado Teixeira da | Dissertação de Mestrado | Acesso Aberto |
| 18-Dez-2023 | The impact of the Chinese waste ban on the waste shipment and management of plastic, e-waste, paper and cardboard of Germany and Greece through the green theory perspective | Mesaros, Paula | Dissertação de Mestrado | Acesso Restrito |
