Ghosts of a productive past: Derelict buildings and transformations in food production in the second half of the 20th century in Montalegre, Northern Portugal

dc.contributor.authorRuivo, C.
dc.contributor.authorHerrera-Pineda, I.
dc.contributor.editorCalatrava Escobar , Juan
dc.contributor.editorArredondo Garrido , David
dc.contributor.editorRodríguez Iturriaga, Marta
dc.date.accessioned2026-10-14T10:39:07Z
dc.date.issued2025
dc.date.updated2026-10-14T11:37:40Z
dc.description.abstractThis paper examines the transformation of Montalegre, a small Portuguese town near the Galician border, through the lens of its publicly-funded agricultural buildings and their evolving functions during three key historical periods: the corporatist dictatorship (1933- 1974), the revolutionary period (1974-1976), and the years leading to European integration in 1986. These facilities reflect different state-driven strategies to modernize agricultural production. However, these once-vital structures now stand abandoned, symbolizing the decline of food production and investment in Portugal’s interior. Yet, signs of resilience remain, such as the weekly farmers’ market and the recent occupation of municipal spaces by a new cooperative. This study is based on primary sources from construction, architectural, audiovisual, and local media archives, as well as interviews and conversations conducted in Montalegre between February and December 2024. This diachronic approach looks at past structures to contribute to broader discourse on food production, territorial cohesion, and food sovereignty. eng
dc.event.date2025
dc.event.locationGranadaeng
dc.event.titleV Congreso Internacional Cultura y Ciudad
dc.event.typeConferênciapt
dc.identifier.citationRuivo, C., & Herrera-Pineda, I. (2025). Ghosts of a productive past: Derelict buildings and transformations in food production in the second half of the 20th century in Montalegre, Northern Portugal. In J. Calatrava Escobar, D. Arredondo Garrido, & M. Rodríguez Iturriaga (Eds.), Comida y arquitectura: Casa, calle, territorio (pp. 797-810). Editorial Universidad de Granada. https://hdl.handle.net/10071/38720
dc.identifier.isbn978-84-338-7567-9
dc.identifier.urihttps://hdl.handle.net/10071/38720
dc.language.isoeng
dc.pagination797 - 810
dc.peerreviewedyes
dc.publisherEditorial Universidad de Granada
dc.relationUIDB/03127/2020
dc.relation949686
dc.relation.ispartofComida y arquitectura: Casa, calle, territorio
dc.rightsopenAccess
dc.subjectAgricultural infrastructureeng
dc.subject20th-century rural modernizationeng
dc.subjectPortuguese rural architectureeng
dc.subjectPost-productive landscapeseng
dc.subjectRural depopulationeng
dc.titleGhosts of a productive past: Derelict buildings and transformations in food production in the second half of the 20th century in Montalegre, Northern Portugaleng
dc.title.alternativeFantasmas de un pasado productivo: Edificios abandonados y transformaciones de la produccion alimentaria en la segunda mitad del siglo XX en Montalegre, norte de Portugales
dc.typeconferenceObject
iscte.identifier.cienciahttps://ciencia.iscte-iul.pt/id/ci-pub-112275

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