1. Repositório do Iscte – Instituto Universitário de Lisboa

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Resultados 41-50 de 53.
Registos:
DataTítuloAutor(es)TipoAcesso
2023Sweet music influences sensory and hedonic perception of food products with varying sugar levelsGuedes, D.; Prada, M.; Lamy, E.; Garrido, M. V.ArtigoAcesso Aberto
2023Crossmodal interactions between audition and taste: A systematic review and narrative synthesisGuedes, D.; Garrido, M. V.; Lamy, E.; Cavalheiro, B. P.; Prada, M.ArtigoAcesso Aberto
2023Sensitive to music? Examining the crossmodal effect of audition on sweet taste sensitivityGuedes, D.; Prada, M.; Garrido, M. V.; Caeiro, I.; Simões, C.; Lamy, E.ArtigoAcesso Aberto
2023Bidirectionality in multisensory perception: Examining the mutual influences between audition and tasteGuedes, D.; Prada, M.; Lamy, E.; Garrido, M. V.ArtigoAcesso Aberto
2023Who (and with whom) uses more emoji? Exploring individual, relational, and motivational characteristics driving emoji useCavalheiro, B. P.; Rodrigues, D. L.; Prada, M.ArtigoAcesso Aberto
2022Emoji as icebreakers? Emoji can signal distinct intentions in first time online interactionsRodrigues, D. L.; Cavalheiro, B. P.; Prada, M.ArtigoAcesso Embargado
2021Injustice impairs self-regulation and affects food choiceMacedo, V. M- C.; Correia, I.; Prada, M.ArtigoAcesso Aberto
2023Prevent2Protect Project: Regulatory focus differences in sexual health knowledge and practicesRodrigues, D. L.; de Visser, R.; Lopes, D.; Prada, M.; Garrido, M. V.; Balzarini, R. N.ArtigoAcesso Aberto
2024Disentangling cross-modality and affect in “sonic seasoning”: The effect of music associated with different degrees of sweetness and valence on food perceptionGuedes, D.; Garrido, M. V.; Lamy, E.; Prada, M.ArtigoAcesso Aberto
2024Examining the effects of reciprocal emoji use on interpersonal and communication outcomesP. Cavalheiro, B.; Prada, M.; Rodrigues, D. L.ArtigoAcesso Aberto

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