Fish canning industries of France and Portugal: Life histories
| dc.contributor.author | Dias, João Ferreira | |
| dc.contributor.author | Guillotreau, Patrice | |
| dc.date.accessioned | 2008-11-13T15:26:12Z | |
| dc.date.available | 2008-11-13T15:26:12Z | |
| dc.date.issued | 2005 | |
| dc.distribution | Internacional | pt-PT |
| dc.format.extent | 357070 bytes | |
| dc.format.extent | 3505416 bytes | |
| dc.format.mimetype | application/pdf | |
| dc.format.mimetype | application/pdf | |
| dc.identifier.citation | Dias, J. F., & Guillotreau, P. (2005). Fish canning industries of France and Portugal: Life histories. Economia Global e Gestão, 10(2), 61-79. http://hdl.handle.net/10071/755 | |
| dc.identifier.uri | http://hdl.handle.net/10071/755 | |
| dc.language.iso | eng | pt-PT |
| dc.number | 2 | pt-PT |
| dc.pagination | 61-79 | pt-PT |
| dc.peerreviewed | Sim | pt-PT |
| dc.publicationstatus | Publicado | pt-PT |
| dc.publisher | INDEG-ISCTE | pt-PT |
| dc.rights | open access | pt-PT |
| dc.subject | Fish canning industry | pt-PT |
| dc.subject | Portugal | pt-PT |
| dc.subject | France | pt-PT |
| dc.title | Fish canning industries of France and Portugal: Life histories | pt-PT |
| dc.type | article | |
| dc.volume | 10 | pt-PT |
| dspace.entity.type | Publication | en |
| iscte.journal | Economia Global e Gestão |
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