Percorrer por Revistas Científicas Food Quality and Preference
Mostrar resultados 1-8 de 8.
| Data | Título | Autor(es) | Tipo | Acesso |
| 2023 | Bidirectionality in multisensory perception: Examining the mutual influences between audition and taste | Guedes, D.; Prada, M.; Lamy, E.; Garrido, M. V. | Artigo | Acesso Aberto |
| 2023 | Characterising the fruit and vegetables consumer ethnocentrism in a Southern European country: an assesment of the reliability and validity of the CETSCALE in Portugal | Miguel, L.; Marques, S.; Duarte, A. P. | Artigo | Acesso Aberto |
| 2023 | Crossmodal interactions between audition and taste: A systematic review and narrative synthesis | Guedes, D.; Garrido, M. V.; Lamy, E.; Cavalheiro, B. P.; Prada, M. | Artigo | Acesso Aberto |
| 2025 | Masculinizing plant-based diets as an appeal for dietary change among men | Fonseca, R. P.; De Groeve, B.; Graça, J. | Artigo | Acesso Aberto |
| 2025 | Some sweeteners are tastier than others?! Examining the impact of knowing the type of sweetener on consumers' evaluation of lemonade | Prada, M.; Guedes, D.; Doros, A.; Saraiva, M. | Artigo | Acesso Aberto |
| 2023 | Sweet music influences sensory and hedonic perception of food products with varying sugar levels | Guedes, D.; Prada, M.; Lamy, E.; Garrido, M. V. | Artigo | Acesso Aberto |
| 2025 | Tasting in tune: The influence of music on taste evaluation under visual masking conditions | Guedes, D.; Prada, M.; Garrido, M. V. | Artigo | Acesso Aberto |
| 2022 | Why so defensive? Negative affect and gender differences in defensiveness toward plant-based diets | Hinrichs, K.; Hoeks, J.; Campos, L.; Guedes, D.; Godinho, C.; Matos, M.; Graça, J. | Artigo | Acesso Aberto |
